Description

Bold. Umami-rich. Made for ardent flavor-seekers.

Crafted in small batches in Northwest Arkansas by Supertasterz, this is no ordinary Worcestershire sauce. It’s about 30% stronger than traditional versions, layered with flavor, and built with quality.

  • Porcini mushroom + tamarind base: A rich umami backbone that elevates every dish.  
  • Soy-free and vegan: While many sauces rely on anchovies, this version skips them (and the soy) and still delivers full depth.  
  • Authentic ingredients: Made with water, distilled vinegar, molasses, salt, cane sugar, tamarind, Spanish sherry vinegar, dry French vermouth, onion, garlic, porcini mushrooms, spices—and a dash of Supertasterz’s Arkansas Diamond Fire pepper sauce for heat.  
  • Handcrafted in Arkansas: Locally produced, small-batch, and rooted in quality rather than mass production